Monday, July 16, 2012

Cooking from my 5-ingredient cookbook

I was supposed to hike the Chief today, but the rain ruined all my plans and I decided to do some cooking instead. First my lunch: chicken with tomatoes, basil, and feta.



Then for dinner, Allen and Noel came over and I made chicken tagine on couscous, plus a beet, arugula, avocado, and boconcini salad. ALL BY MYSELF!





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